Dumplings a.k.a. pockets full of joy when done correctly are a staple in many cuisines around the world. I personally think of the typical Chinese dim sum experience, but even within Chinese food you have your pot stickers, your har gow (shrimp dumpling, xiao long bao (soup dumpling), and then you have wontons in soup. And then there is the Italian pasta version the ravioli … Continue reading Trend: Dumplings, Dumplings, Dumplings