Trend: Dumplings, Dumplings, Dumplings

Dumplings a.k.a. pockets full of joy when done correctly are a staple in many cuisines around the world. I personally think of the typical Chinese dim sum experience, but even within Chinese food you have your pot stickers, your har gow (shrimp dumpling, xiao long bao (soup dumpling), and then you have wontons in soup. And then there is the Italian pasta version the ravioli … Continue reading Trend: Dumplings, Dumplings, Dumplings

Trend: It’s Hot and It’s Cold

When you think of combos for hot and cold don’t seem like the match made in heaven because it usually involves the cold portion melting… very quickly. And that was my experience for most of the items on this list. Even though it is cold outside that isn’t stopping most from indulging in ice cream, but the addition of churros is something fairly new. Churros … Continue reading Trend: It’s Hot and It’s Cold